I harvested potato last week so the following recipe came to mind. It is incredibly easy and delicious. A very garlicky soup for those who love garlic as much as I do! You'll find the recipe below.
We've had a lovely week. We caught up with Lou Lou (my eldest) and my granddaughter in a beautiful park. It was a joy to watch her and Pumpkin play.
Autumn weather has seen me in a food mood all week. We've had an apple pie made with our own apples.....
Carrot, Potato and Garlic Soup
5 large potatoes
1 head of garlic
3 litres chicken stock
Peel and chop potatos and carrots. Peel garlic cloves. Place in pot with the chicken stock. Bring to the boil, then cook until the veggies are tender. Blend in pot with stick blender.
Today I didn't have my own chicken stock so I just used three litres of water and added powdered stock when it came to the boil. I like it much better when I use homemade chicken stock.
Do you have a favourite soup that is easy to make on a cold day?